Yummy, Easy, Tortilla Soup

Am I the only one who knew it was national soup month all month? Boy, did I celebrate! We had all sorts of soups, mostly out of necessity, but they were definitely yummy and hearty. Sarah's favorite one is my tortilla soup, which is super easy. We made it for her birthday dinner this year. Here's the recipe, for all you last minute soup lovers!

Corn and Black Bean Tortilla Soup

1 C Corn and Black Bean Salsa

1-2 tsp garlic powder

1 T minced onion

16 oz can refried beans

14.5 oz can diced tomatoes with juice

2 C chicken broth

1 1/2 C cooked, diced chicken, if desired

Crushed tortilla chips

Shredded cheddar cheese

Combine everything except chips and cheese in a large saucepan. Over medium to medium low heat, simmer 10 minutes. Serve with crushed tortilla chips and cheese. It's just THAT easy!